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Gingerbread Latte Recipe

Gingerbread latte

Our friends at Krups, makers of fine coffee makers, offer us this recipe for delicious and spicy Gingerbread Latte.

Recipe and photo courtesy Krups. www.krupsusa.com
2 fluid ounces espresso coffee
2 Tbs. gingerbread flavored syrup
½ cup milk, steamed
1/8 cup whipped cream
1 pinch ground nutmeg
1 pinch ground cinnamon
½ teaspoon vanilla powder

In a coffee mug, combine espresso with flavored syrup. Pour in steamed milk. Top with shipped cream, and sprinkle with nutmeg (freshly grated is best), cinnamon, and vanilla powder.

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Bobbie Hasselbring, RFT Editor

RFT co-founder Bobbie Hasselbring has been a travel junkie her entire life. An award-winning writer and editor for more than 25 years and author of the regional food-travel bestsellers, The Chocolate Lover’s Guide to the Pacific Northwest and The Chocolate Lover’s Guide Cookbook, Bobbie is editor-in-chief at realfoodtraveler.com.