Now that the winter is gone, it’s time to celebrate with family and friends over Sunday morning brunch. And what’s more classic than a Mimosa? However, the folks at Bohemia Beer have come up with a new twist on this classic recipe.
Bohemia’s wine-like texture, slight carbonation and soft fruit aromas blend harmoniously with fruit juices – making it perfect for replacing with more expensive champagne in the traditional recipe.
¾ cup (1/2 bottle) Bohemia Beer, very cold (or other high-quality beer)
½ cup (4 ounces) fresh squeezed orange juice, very cold
Orange slices for garnish
Pour beer into a wine glass. Top with orange juice. Stir gently. Garnish with a small orange slice.