Olympia – Jan/Feb 2018
Seaside – Jan/Feb/March 2018

Fall in Love with Cannon Beach (and Nearby)

Seaside SunsetThe original plan was to go to Cannon Beach in Oregon for its annual sandcastle festival. But that turned out to be a minor part of what my friends and I squeezed into three brief days.

We hiked, we ate, we hiked some more, we ate lots more. And, along the way, we did get to see the sandcastles.

What follows, then, is a photo essay of our trip.

Astoria View

View of the Astoria-Magler Bridge from the base of the Astoria Column in Oregon.

We had planned to hike the first day, but the weather (hey, it’s the Pacific Northwest) didn’t exactly cooperate. So we stopped by The Astoria Column in, yes, Astoria.

The column is not a lighthouse. Rather, it was built in 1926 with money from the Great Northern Railway and Vincent Astor, great grandson of John Jacob Astor. The goal was to honor the city’s role in the Astor family’s (a-hem, it’s called Astoria, Oregon) business history. It’s listed in the National Register of Historic Places and is covered in murals depicting the area’s history, including the Lewis & Clark expedition. Today, it’s part of a 30 acre park. The tower is 125 feet tall and has (puff, pant) 164 stairs up a spiral staircase to an observation deck at the top.

Astoria Column

The Astoria Column is a tower overlooking the mouth of the Columbia River on Coxcomb Hill in Astoria, Oregon.

The climb is worth it but perhaps not for those bothered by heights. We saw one gentleman who stood at the doorway up top and absolutely refused to go out on the deck, then white knuckled it back down. My friends and I loved it and one of them ran up those stairs TWICE.

What’s especially neat is that the tower overlooks the mouth of the Columbia River with killer views of the Astoria-Megler Bridge to the west and the rest of the river to the east.

Seaside: Canon Beach’s Northern Cousin

Then it was off to Seaside, 20 minutes north of Cannon Beach. There were half a dozen of us, so we rented a house just half a block from the ocean. The nice thing about this is we were far, far away from the madness that this sandcastle weekend becomes. We had this beach practically to ourselves, and headed out to watch the sunset. As we walked out, I turned to see sun lighting the row of beachfront houses in one of those glowing colors that comes late in the day with northern latitudes.


Woman and her dog walk the beach at Seaside, Oregon, at sunset.

Up and over the last ridge of grassy dunes, we saw the Pacific and a hard sand beach with a partially cloudy sky that turned gold, then orange as the sun sank. People snapped photos, one of my friends walked her dog, kids ran and splashed. I’m still not sure if one couple was in the middle of proposing

Hiking Ecola State Park

The next day, early, we set out for Ecola State Park at the northern end of Cannon Beach where we hiked the Clatsop Loop Trail. The whole trail is only three miles, but it climbs 700 feet. At one point, we had to scramble over a precariously-angled, downed tree where a slip would have sent us over a cliff. The trail is rated by the state as “easy” making me wonder what it would take in these parts to rate a hike hard.

Ecola State Park

Surfer walks out to surf, seen from Indian Beach Trailhead at Ecola State Park.

But the views … wow. From the Indian Beach Trailhead at the beginning, we had stunning views of the beach below with surfers heading in and out of the water. We watched as one father introduced his small son to the finer points of staying upright on a board. And at the top, we got a look at the Tillamook Rock Lighthouse a mile off shore.

Cannon Beach: Foodie’s Delight

OK, we finally made it to the heart of Cannon Beach. We walked downtown (cute shops, nice restaurants) and enjoyed dinner at Sweet Basil Cafe. Their signature dish is the pork belly burger … hamburger, pork belly, cheese and so much more.

Pork Belly Burger

Pork belly burger served at Sweet Basil Cafe in Cannon Beach, Oregon.

The flowers out front of the cafe, by the way, turned out to be something in the hebe family of plants that originally came from New Zealand and the Falkland Islands. They seem to really like a seaside environment. Practically every shop had some along the sidewalk.

There’s also a coffee shop (Sea Star Gelato), which specializes in steaming espresso over vanilla ice cream. It’s even better than it sounds.

Sandcastles Galore

And, yes, we finally, eventually, got to see the sandcastles. Cannon Beach has held this festival for more than half a century. There are two divisions: the Large Group and the Masters. First you enter the Large Group competition and, if you win this, you can become a Master.

We parked our car with hundreds of others on the beach (bad choice, it turns out), then walked. And walked. And walked. We probably walked a couple of miles.

Cannon Beach sand castle

Team “Form Fitters” works on their “Reverse Safari” where the animals ride jeeps to view the people.

The scene was truly a beach party. People had hauled in grills, stalls were selling food and drinks, kids flew kites. And, a hefty hike north, were the sandcastles.

At first, I was seriously underwhelmed. The sandcastles looked like something a kid would build. But the farther we went, the better they got. And then, at the far northern end, were the really good ones, built for the Masters Division.

Of the lesser ones, the only serious contender was by Team Pug Love. (Pug, as in pug puppies.) It was called “Don’t let the Bed Pugs Bite,” and featured, of course, pugs and a bed.

The Masters challengers were all good. There was an elaborate train and a castle and ogres, but my favorite (and apparently also the judges’ fav) was Reverse Safari. It featured an elaborate scene of animals riding safari trucks to watch people.

To build this amazing sculpture involved intricate sculpting by a horde of team members. We watched one guy use a scalpel and toothbrush on an alligator. Truly impressive.

Cannon Beach Sand Castles

Teams compete to sculpt elaborate scenes made of sand at the Cannon Beach Sand Castle contest.

Alas, except for the pugs, we never got to see the sculptures after they were done and without workers all over them. It turns out someone made a tiny error in the timing of the incoming tide. The judging for the masters ended at 3:45p.m., but around 3:15 a sonorous voice blared over loud speakers telling anyone with a car on the beach who didn’t want to see their vehicle try to swim in salt water to get out … fast.

So we rushed back to our car and joined a seemingly endless line to get out … not exactly fast but fast enough. By the time we got reached the road, the tide had come in and was already demolishing the sandcastles.

BBQ and Board Games

Our original plan was to come back to Cannon Beach and barbecue on the beach (not all of it was covered by the incoming tide). But between the morning’s hike at Ecola and all day on the beach, we were done. We fired up a grill at our rental house and did our hot dogs there, retiring to play board games.

Discovering Lewis & Clark 

The next day, before heading home, we hiked the Fort to Sea Trail, which marks the end of Lewis & Clark’s long, long journey to the Pacific in 1804/6. There’s a Lewis & Clark National Historic Park, which isn’t large but is more than worth a visit.

Fort to Sea Hike

Trees are still stripped of foliage near the end of the Fort to Sea trail that marks the final part of the Lewis & Clark expedition in 1804/6.

Honestly, I knew nothing about Meriwether Lewis and William Clark, about the expedition, about its aftermath. It was actually a military expedition, by order of then president Thomas Jefferson to basically forge a path to the Pacific Ocean.

The original cost estimate for the Lewis & Clark Expedition was something like $2,500, a vast chunk of that set aside for “gifts to the natives.” It actually cost closer to $50,000 (remember, this was the start of the 19th Century). And by the end, everyone’s clothing was so full of lice, hardly anyone could sleep.

Sadly after Lewis was rewarded with the governorship of “Upper Louisiana” for his part in the expedition, he went into debt and deep depression and committed suicide at 35. For 30 years after the expedition, Clark ranked as the leading federal official in the west and the point man for six Presidents, from Jefferson to Van Buren. He died at age 68 and there’s a fascinating mapping of eight generations of his descendants on a wall in the national park.

As for Sacagawea, the native woman who served as a guide for the expedition, she served not only as interpreter but also proof that this group of ragged military men was friendly, since they were accompanied by a woman and her infant child. Sadly, Sacagawea lived only a few more years, dying at 25 of a “putrid fever” that present historians think maybe was ovarian cysts.

Fort to Sea Trail

The end of the 5 mile Fort to Sea trail which marks the end of the Lewis & Clark expedition of 1804/6 to the Pacific Ocean.

The five mile trail goes from near the national park, through a beautiful valley, then a forest and finally to the beach. Along the way, near the beach, many trees are stripped bare. It’s the aftermath of storms in December 2007 that included hurricane force winds. I remember what south Florida looked like after hurricane Andrew and these stripped trees were eerily familiar.

Finally, past 5pm, we headed back for home in Seattle.

And we’ve decided next year, we’ll take four days for this trip. We won’t park on the beach. — Story and photos by Yvette Cardozo, RFT Ski & Dive Editor

If You Go

Cannon Beach holds its sandcastle festival/competition each year in mid June. Events include the sandcastle contest, a 5 K run, a parade the night before the Saturday judging and lots more.

If you want to enjoy the festival, but avoid the madness, stay at a beach rental in nearby Seaside, 20 minutes north. We used Oregon Beach Vacations.

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Yvette Cardozo, RFT Ski & Dive Editor

Yvette Cardozo from the Seattle, Washington area, likes to visit interesting places and learn about interesting cultures and, if a tasty local dish is involved, so much the better. She’s eaten everything from gourmet food at the world’s finest restaurants to native food in Asia, the arctic, and all kinds of places in between.Yvette recalls being in Antarctica and going out on the land with Inuit elders in arctic Canada , then bagging a caribou. They dragged it back to camp and ate it on the spot raw. She quips, “Hey, if you like steak tartare….”Yvette, who is a veteran skier and diver, is RFT’s Ski & Dive Editor.

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