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Frites - Copy (1280x823)

Frites: Celebrating the Fried Potato and More

This book will teach you to make the perfect French fry and more.

9781624140501

Revolutionary Pizza: Pizza That’s Really Different

Revolutionary Pizza will change your mind about what goes on a pie.

Cookbook Covers

Blackberries, Dandelions & Dungeness Crab Cookbook: Regional People and Food

Check out this wonderful, regional cookbook.

231-257 Blue Thermapen with Water (1265x1280)

Thermapen: A Food Thermometer That Really Works

Thermapen--fast, easy, accurate food temps.

9781624140716 (1225x1225)

Decadent Gluten-Free Vegan Baking

If you need both vegan and gluten-free, this is the cookbook for you.

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Paleo Grilling: A Modern Caveman’s Guide

Want to try the Paleo Diet? Check out this cookbook.

Nutra Ninja group book 2

Nutri Ninja/Mutri Ninja Blender System: Easy, Delicious Nutrition

We put Nutri Ninja system through its paces and love it.

Donut sm

Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts

A doughnut making book for seasoned bakers.

Cookina Cooking sheet 1

Cookina Reusable Cooking Sheet: Non-Stick, Easy to Use

We put Cookina Reusable Cooking Sheets to the test.

IMUSA Caldero 1

IMUSA’s Caldero: The “Everything” Pot

Check out our review of IMUSA's 'everything' caldero.

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La Petite Assiette: Simple Gluten Free Baking

Cookbook Editor Lisa George reviews this gluten free cookbook.

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Grains Galore: A Factory Tour of Bob’s Red Mill

Our Vegan/Veg Editor Teresa Bergen tours Bob's Red Mill.