Category: Cookbooks & Travel Guides

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The Craft Beer Bites Cookbook: Great Food and Brews

You can pair great bites with great beers with this new cookbook.

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The Holiday Kosher Baker, Traditional and Contemporary Holiday Desserts

A new Jewish baking book just in time for the holidays.

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Comfort Recipes to Warm the Heart and Feed the Soul: British Comfort Food

British comfort food is the thrust of this new cookbook.

The Warm Kitchen cookbook

The Warm Kitchen, Gluten-Free Recipes Anyone Can Make and Everyone Will Love

Our Cookbook reviewer, Lisa George, falls in love with this GF cookbook.

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Kids Cook French (Les enfants cuisinent a la Franciase)

Entice your kids to cook with this intriguing cookbook.

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The United States of Craft Beer: The Craft Beer Scene

Get a look at the state of the Beer Union.

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Frontier Fare: More Lore than Cookbook

Cowgirl and chef Lisa George takes on a true-West book.

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One Dirty Bowl: Fast Desserts, Faster Cleanup

You won't be overwhelmed with dishes with these recipes.

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Whiskey Cocktails: Rediscovered Classics and Contemporary Craft Drinks Using the World’s Most Popular Spirit

Check out spirits expert Jeff Thomas' take on this new whiskey cocktail book.

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Frites: Celebrating the Fried Potato and More

This book will teach you to make the perfect French fry and more.


Revolutionary Pizza: Pizza That’s Really Different

Revolutionary Pizza will change your mind about what goes on a pie.

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Blackberries, Dandelions & Dungeness Crab Cookbook: Regional People and Food

Check out this wonderful, regional cookbook.