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Category: Europe

Tiny Island-1 (720x480)

13 Million Cream Cakes Can’t Be Wrong

Travel to Slovenia's beautiful Lake Bled to experience its decadent cream cake.

white asparagus

Stalking Spargel in Germany

Discover German's famous spargel, the white asparagus.

PUmpkin and malt

New Finn Fare: Forwardly Delicious

Finland is a food lover's paradise--who knew?

Renoir cultural center

Champagne Part 2: Discover the Aube Region

Explore France's Aube Champagne region with our wine expert.

Spain jamon

Tastes, Tapas & Traditions of Seville Food Tour

Enjoy a taste of Seville, Spain, with our veteran food/travel writer.

Vallodolid sisters turn away from the camera 1 (1280x1098)

Spain celebrates St. Teresa: 500 Years of Faith

Veteran traveler Betsa Marsh delves into the life of Spain's St. Teresa.

Italian water taxi

Noshing and Sipping Italian Style

Italy expert, Libby Margolis-Pineo, sips and noshes her way through an Italian journey.

Real Food Traveler Champagne, France

Champagne: More than Wine and Roses

Check out how wine expert Julie Pegg uncorks the mysteries of champagne.

housemade pickled beans

Italy’s Le Marche: Food, Wine, Crafts

RFT’s Senior Wine & Spirits Editor Julie Pegg takes us back to Italy with Luisa Donati, this time to the Marche and the family home.

Iceland is a place of fire and ice.

Taking the Waters – Hot and Cold – in Southern Iceland

Our Vegetarian Editor takes the waters--and finds veg food--in the land of fire and ice.

Nano Tuna mushrooms, Brussels (1280x866)

Nano, Chef on The Linda

Meet Nano, chef on a tiny boat cruising the Adriatic Sea.

Fish hanging to dry in Iceland. Photo by Iceland Tourist Board

Iceland Food: Adventures in Eating

Rotten shark? Lamb testicles? Puffin? Icelandic foods are an adventure.