Spicy, creamy Étoufée from the Mudbug Festival in Shreveport, LA.
Kham and Khang Nguyen, two Vietnamese brothers, were the last people I expected to find when I came to interview the co-owners of My Brother’s Crawfish.
Darby Douget never expected to love raising crawfish. That’s because he’s done it since he was 12.
The music booms through the speakers – fiddles squeal, an accordion whines, and guitars throb out a lively Cajun beat that has young and old, black and white, couples and singles twirling, stomping, clapping, and laughing. We’re at the annual, four-day Mudbug Madness Festival held every Memorial Day weekend in Shreveport, Louisiana.