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Fried Fanny Bay Oysters with Goyas Passion

Galloping Across Vancouver Island, B.C.

Have a yen to bike beautiful B.C.'s Vancouver Island? Check out RFT Contributor Loreley J. Smith's cycling adventure.

Sooke Harbour House halibut

Sooke Harbour House: A Meal of a Lifetime

For more than 30 years, Sooke Harbour House on British Columbia's Vancouver Island has been serving guests extraordinarily fresh, local...


Moroccan Braised Lamb Shoulder with Pancetta and Bean Cassolute

Fork tender braised lamb shoulder served over a rich, earthy, and comforting sausage and white bean cassoulet makes the perfect dish for...


Oven Roasted Tomatoes

Oven roasting Italian plum tomatoes in this slow fashion creates intensely-flavored bits of deliciousness.


Sooke Harbour House From the Kitchen Jams: Extraordinarily Delicious

Sooke Harbour House From the Kitchen Jams combine fresh, local berries and other fruits with herbs and spices to produce extraordinarily...


Back to Basics at RedCan Gourmet, Tofino, British Columbia

Sometimes you just need to get back to the basics – honest food, local ingredients, and a community of good friends. One of the...


Mahle House, Vancouver Island: A Tradition of Deliciousness

Since 1983, customers have been flocking to Mahle House in the little country suburb of Cedar on Canada's Vancouver Island.

Canoe bow_8302

Tla-ook Tours, Tofino, BC: A Passage Through Time

The day dawns grey, sea and sky pewter, as the big canoe slips easily through the water. We are in Tofino on British Columbia’s Vancouver...


Modern Café, Nanaimo, Vancouver Island: Deliciously Modern

There’s a renaissance going on in downtown Nanaimo and a cutting edge eatery, the Modern Café, is helping lead the charge.