Vietnam in the Slow Lane

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Our new Ski Editor Yvette Cardozo takes off her skis (it is spring) and brings us a SLOW report from Vietnam.

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Learning to Cook in Vietnam

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Sandra and John Scott learned Vietnamese dishes may be delicious, but cooking techniques aren’t so easy.

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Vietnamese Eggplant in Clay Pot

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Vietnamese Eggplant in Clay Pot is a dish typical of the Hoi An region of Vietnam, the country’s culinary capital.

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Weasel Coffee Ice Cream

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Trung Nguyên Coffee Company ‘s terrific Coffee Ice Cream recipe.

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Scenes of Vietnam

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Recently, award winning photographer and travel writer Yvette Cardozo traveled to Vietnam and captured these stunning photos.

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Weasel Coffee

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Weasel gut coffee. Yum. Yes, really from a weasel. Eaten, digested and, well, you know….. And yes, really, really yum. It is thick, rich, and has a hint of chocolate flavor.

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