Colorado resident, Sandy Bornstein, and her husband, Ira, visited one of the state’s preeminent resorts where they got to enjoy the springtime menu. Grand Hyatt Vail, in a Bavarian-style mountain village, changes the menu with the season so that regulars always...
Fresh air, gorgeous scenery, and nutritious and delicious food to boot? Writer Sandy Bornstein and her husband, Ira, were fortunate enough to get to experience it all at Colorado’s Vista Verde Ranch. Learn more about their culinary experiences and stay...
Here’s the recipe for a filling, protein-packed, flavorful Veggie Burger enjoyed by writer Sandy Bornstein when she was a guest at Vista Verde Ranch in Colorado. Chef Cholly was generous enough to share his recipe with Sandy and Real Food Traveler...
After venturing out on a Utah road trip adventure during the pandemic, with equal parts caution and anticipation, writer Sandy Bornstein tells us what to expect, and where to find the best Moab restaurants to enjoy along the way. On the Road...
You can find a little bit of France in the hills of Park City, Utah. Re-opening in June, 2020, after being closed due to COVID-19, the restaurant in Park City is once again welcoming guests. Find out what a visit was like, pre-closure, courtesy of writer...
