Attending cooking schools while visiting a destination is a great way to experience the local cuisine. Here’s a list to try in the U.S.
Tours & Classes
5 Surprising Places to Visit
(Slight) rebels that we are, the idea of visiting destinations that are unsung, really appeals to us. So when we heard about Dawn Simone, of Elle Voyage, and her list of 5 surprising places to visit, we asked her if we could share the information with...
Experience the best St. Louis Food Tour
Food expert Courtney Drake-McDonough explores St. Louis on a cool food tour.
Grains Galore: Bobs Red Mill Tour
Our Vegan/Veg Editor Teresa Bergen tours Bob’s Red Mill.
Snout To Tail Butchery: Portland’s Culinary Workshop
Nancy Zaffaro cuts up in piggy class.
