Instant Pot (and its similar variations) is the modern version of the pressure cookers our mothers swore by. Not only did they make food tender but they sealed in flavor and shortened the cooking time of other methods like roasting or sautéing. Cookbook author, Paula...
Enjoy this cookbook review of The Healthy Jewish Kitchen, tried and tested by our own cookbook editor, Lisa George of Latigo Ranch. Paula Shoyer, a.k.a. the Kosher Baker, is the author of The Healthy Jewish Kitchen, and is a popular face on television as Jewish...
