Skipping the alcohol doesn’t mean skipping the flavor or the fun of a cocktail. Here are two “mocktail” recipes to try, both from companies who have a variety of products that will inspire you to create your own repertoire of non-alcoholic drinks at home.

Save these two non-alcoholic drink recipes to Pinterest for the next time you want to make a mocktail. Graphic by Real Food Traveler.

Blackberry Turmeric Mocktail

Buchi has a range of botanically-based kefir sodas and kombuchas. They boost the beneficial bacteria in the gut, which has been linked to improved mental wellbeing. Flavors include strawberry coconut passionflower, watermelon mint, lemon ginger cayenne, and pear chamomile.

Ingredients:
2 oz. Kombucha such as Buchi’s Coconut Blueberry Elderberry Kombucha
2 oz. Apple cider
1 Blackberry
1 pinch of turmeric powder.

Method:
Muddle a blackberry in the bottom of your favorite coup glass.
Add an ice cube, apple cider, and kombucha.
Top with a pinch of turmeric powder.
Stir gently and serve!

Make this Blackberry Turmeric Mocktail with Buchi. Photo courtesy Buchi.

Hungry for more? See which U.S. restaurants and bars serve mocktails.

Save these mocktail recipes to Pinterest to keep them handy.

Cherry Limeade

Jordan’s Skinny Mixes are sugar-free syrups and flavor bursts that are available on Amazon.com.

Ingredients:
1 cup of soda water or Diet Sprite
1 fresh lime wedge
One squeeze of Jordan’s Skinny Mixes Sugar Free Cherry Limeade Flavor Burst

Method:
Pour soda or Sprite in a glass with or without ice.
Add the squeeze of Cherry Limeade and mix.
Garnish with lime wedge.

Use Jordan’s Skinny Mixes to make this Cherry Limeade mocktail. Photo courtesy Jordan’s Skinny Mixes.