Typically, if you think KC, you also think barbecue. While that’s certainly a worthy connection, writer Carla Waldemar looked beyond barbecue places in Kansas City, Missouri and came away with some tasty options. Beyond barbecue places in Kansas City Missouri...
After a long absence, writer Carla Waldemar made her way back to Winnipeg, Canada, ready to feast on the culinary scene. What she found was a delightful and delicious variety of restaurants and the cuisine they served. Here, she shares her experiences and suggestions...
Kentucky is, hands down, bourbon country. But within the state, different areas take personal pride in their distilleries and distilling histories, providing interesting ways to show them off. Take, for example, Northern Kentucky and its focus on three particular...
Eating like a local when you travel is what Real Food Traveler is all about! Oftentimes the foods themselves or their preparations are unfamiliar, and the end result may be a big hit with you, or a big miss. What’s important is that we all keep trying because,...
Making her way through the various neighborhoods in Louisville, Kentucky, writer Carla Waldemar got an authentic taste for the region, one sip and bite at a time. Here, she guides us where to go and what to order. Hungry for more? Here’s a recipe...