Here at Real Food Traveler, we love it when we can share a recipe for something that was experienced on our travels. After all, that’s what we’re all about – experiencing the authentic, local cuisine wherever we travel. Here is a recipe for...
Small ship expedition cruises blend luxury with adventure, nature and fun. Discover what a Kontiki Expeditions yacht cruise is like from Jimmy McDonough, Real Food Traveler’s Eco-Friendly, Food, Travel & Adventure Editor, who sailed aboard the Wayra ship in...
On Earth Day 2026, our RealFoodTraveler.com Eco-Friendly Food, Travel & Adventure Editor presents some thoughts that might inspire a new way of looking at travel here on our planet. Protecting What’s Dear This is a strange article for a community devoted to...
Dramatic rock formations, rows of fruit trees and vineyards, farm fields, hiking, camping, cities and rural expanses all combine in Colorado’s Grand Valley. Learn about the many sides of the area to be discovered in this article by Jimmy McDonough,...
Xcaret Park, south of Cancun near Playa del Carmen, is hugely popular. Landing at the Cancun airport, we saw droves of people getting on buses to visit the various parks and hotels that are part of the Grupo Xcaret collection. Destinations within destinations, they...
