Guinness BBQ Sauce Recipe for St. Paddy’s Day

Put an Irish twist on favorite pub foods with this tangy recipe for an easy Guinness BBQ Sauce from Tony Roma’s. Use it on Ribs, burgers, and steaks.

Guinness Burger_HiRes (2) (1064x1280)

 

Cooking with Real Food Traveler

Guinness BBQ Sauce Recipe

Courtesy Tony Roma’s BBQ sauce recipe.

Ingredients:
1 ½ qts of ketchup
3 bottles of Guinness
4oz of molasses
2 TBS roasted garlic
1 TBS Worcestershire sauce
1 tsp Tony Roma’s Steak Seasoning
2oz apple cider vinegar
1 tsp black pepper

Method:
Heat all ingredients over low heat for 12-15 minutes. Cool and store to use on your favorite foods.

 

 

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Categories: Main Dishes | Real Recipes

by | Mar 13, 2015 |

Author: <a href="https://www.realfoodtraveler.com/author/bobbie/" target="_self">Bobbie Hasselbring</a>

Author: Bobbie Hasselbring

RFT founder and the website's former editor-in-chief, Bobbie Hasselbring has been a travel junkie her entire life. She's been an award-winning writer and editor for more than 25 years and author of the regional food-travel bestsellers, The Chocolate Lover’s Guide to the Pacific Northwest and The Chocolate Lover’s Guide Cookbook.

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