Mai Tai Cocktail Recipe from Montage Kapalua Bay

 

On our first evening of our first trip to Maui, we were treated to dinner at Cane & Canoe restaurant in the beautiful Montage Kapalua Bay. Pinching ourselves over the scene while dining at this indoor/outdoor restaurant with beautiful views of the ocean, we ordered a Mai Tai, a cocktail iconic to Hawaii. Cane & Canoe plays around with their take on the Mai Tai, making different variations. In fact, the night we were there, the menu offered two different kinds of Mai Tai. Naturally, my husband and I had to try one of each to compare. Here’s the restaurant’s latest twist on the classic, graciously shared with RealFoodTraveler.com readers. 

Pinterest pin for Mai Tai Cocktail Recipe from Montage Kapalua Bay in Maui

Save this recipe to Pinterest so you can make a Mai Tai cocktail by Montage Kapalua Bay. Photo courtesy Montage Kapalua Bay. Graphic by RealFoodTraveler.com.

 

Hungry for more? Visit Montage Kapalua Bay in conjunction with attending this festival.

Cooking with Real Food Traveler

Mai Tai Cocktail Recipe from Montage Kapalua Bay

The Mai Tai is also served poolside, in-residence dining, Sunset Luau and The Hideaway at the resort.

 

Ingredients (one serving)

Ingredients:

1oz Bacardi Silver rum
1oz Plantation O.F.T.D. (Old Fashioned Traditional Dark)
.5oz orgeat syrup
.5oz pineapple juice
.5oz orange juice
.5oz lime juice
.5 oz Trader Vick’s Dark Rum
Garnish: mint sprigs, pineapple leaf, pineapple slice, Luxardo cherry on a bamboo oar

Instructions:

Add the Bacardi, Plantation OFTD, orgeat, and juices into a shaker with crushed ice and shake lightly.
Strain into a glass full of ice.
Top off with the dark rum.
Garnish mint sprigs, pineapple leaf, pineapple slice, Luxardo cherry on a bamboo oar (see example in the photo above).

For more information about Montage Kapalua Bay, visit their website, here.

– By Courtney Drake-McDonough, Publisher and Managing Editor, Real Food Traveler
Seating area outside Cane and Canoe at Montage Bay Kapalua.

Sunset outside of Cane & Canoe restaurant at Montage Bay Kapalua. Photo by Courtney Drake-McDonough.

 

Two Mai Tais from Cane & Canoe at Montage Kapalua Bay.

Cane & Canoe often switches out their delicious Mai Tai recipes. Here are two we enjoyed when we were there. Photo by Courtney Drake-McDonough.

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Categories: Drinks | Real Recipes

by | Jul 25, 2023 |

Author: <a href="https://www.realfoodtraveler.com/author/cdrake-mcdonough/" target="_self">Courtney Drake-McDonough, Publisher and Managing Editor</a>

Author: Courtney Drake-McDonough, Publisher and Managing Editor

Courtney Drake-McDonough, RFT's Publisher and Managing Editor, is an award-winning writer, editor, podcaster, and photographer based in Colorado. She is passionate about food and travel and loves to write about all aspects of them. She is a member of the Society of American Travel Writers and International Food Wine and Travel Writers Association,

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