If you eat meat, you probably love bacon. So do we. But who’d think about combining bacon with gouda or or caramel or bourbon and maple syrup? Now you’re talking super bacon! Our friends at Smithfield, producers of fine bacon products, offer these amazing bacon...
With the weather warming up, we all want to spend more time in the outdoors. How about a weekend picnic? Here’s an absolutely decadent recipe we’ve adapted for Candied Bacon Brownie from our friends at The Nose Dive gastropub in downtown Greenville, SC. It’s a perfect...
Want to know the secret to making a really a great burger? You know, those burgers you’re willing to shell out $10, $15 or more for? The secrets to this BBQ Bacon Cheeseburger include using really good ground meat, Applewood bacon, tangy aged cheddar, and fresh...
Talented Executive Chef Michael Stanton, who leads the team at the Heathman Restaurant & Bar in downtown Portland, Oregon, has come up with the perfect Brussels sprouts comfort food. It features the smokiness of bacon and the sweetness of apples and maples syrup....
