Oregon’s Rogue Brewing has been around almost 20 years. Being located on the stormy Oregon Coast, gives brew master John Maier and his team plenty of opportunity to create seasonal and creative brews. But this time, they weren’t alone. Yard House Restaurants have...
Portland has an exciting new eastside hotel with an amazing rooftop restaurant. Hotel Eastlund, a 168-room boutique hotel located across from the Oregon Convention Center and within blocks of the Moda Center, recently opened after a $15 million remodel. Located in the...
As summer comes on full blast, at realfoodtraveler.com we’re always looking for thirst-quenching, non-alcoholic drinks to cool the heat. RFT Contributor, Elizabeth Rose, who previously hailed from the Southwest, convinced Executive Chef Massimo De Francesca of Salt...
Portland, Oregon’s Central East Side, across the Willamette River from downtown Portland, is undergoing a transition that may surprise you—and it’s a bonus for foodies. For well over 100 years the city’s East Side industrial district was the major hub for wholesale...
Kalaloch Lodge, a favorite getaway destination on Washington’s Olympic Peninsula, provides visitors with locally-sourced traditional Northwest cuisine. Prepared by Creekside Restaurant’s chefs, three meals a day, all including Northwest specialty items,...
