Granola is granola, right? Well, not exactly. Go to any grocery store and taste the granola in the bulk food section and chances are good, it’ll be too hard, too sweet, and, frankly, pretty tasteless. I know because I’m a granola junkie and have become a bit of an...
I’m a major granola fan. Sometimes I make my own granola, but more often than not I don’t have time and I’ve found most commercial granolas are dry and pretty tasteless. So when I heard about Bakery on Main’s line of granola, which includes several gluten-free...
