According to a description from Jamrah Middle Eastern Cuisine, “Kebab, (also kebap, kabob, kebob, or kabab) is an Iranian, Afghan, Middle Eastern, Eastern Mediterranean, and South Asian dish of pieces of meat, fish, or vegetables roasted or grilled on a...
Recently, writer Sharon Kurtz sent us an article about the history of Omaha Steaks with tips for cooking steak from the pros. In that article, she mentioned that she put slices of grilled steak over an orzo pasta salad with a Greek flare. It looked and...
When we travel, we always hope to find someplace to dine that combines beautiful scenery with the cuisine of that region. Writer Elizabeth Rose found that winning pairing when she visited Amara Resort and Spa and its restaurant, Salt Rock Southwest Kitchen, one...
