What luck that Park City, Utah, a charming yet chic 1880’s silver mining town, is just a 30-minute drive from Salt Lake City and a 45-minute drive from the airport. That means it’s really easy to get to the 2nd annual Park City Wine Festival: Spring Edition happening...
Along with great scenery out the windows, the Rocky Mountaineer train trip also provides a great culinary scene. Writer Claudia Carbone tells us what we can expect from the food side of the journey. My eyes were still blurry from our early morning...
With glorious scenery outside and enjoyable experiences inside, writer Betsa Marsh tells Real Food Traveler readers what it’s like to travel aboard the new Rocky Mountaineer train trip route through the Rocky Mountains, from Colorado to Utah. ...
For Utah National Park fans, Hell’s Backbone Grill & Farm is a must-stop. Pivoting like everyone else, the restaurant, which is open seasonally, is offering a way to experience its iconic items year-round, no matter where you are. Writer (and...
After venturing out on a Utah road trip adventure during the pandemic, with equal parts caution and anticipation, writer Sandy Bornstein tells us what to expect, and where to find the best Moab restaurants to enjoy along the way. On the Road...
